The 20 April 2025
1 Chemin Latéral du Port Neuf, 34500 BEZIERS
Mandatory reservation EASTER BRUNCH!
The long Easter weekend and family reunions are just around the corner...
As every year, we're preparing two exceptional brunches for you, on Sunday April 20 and Monday April 21.
In addition to our usual savory/sweet, hot & cold buffet, the program will include Easter lamb with sweet spices, cooked for 5 hours at low temperature, mimosa eggs with crabmeat, oysters from the Etang de Thau? and many other surprises...
Let yourself be tempted by this gourmet experience, and enjoy a convivial moment with family and friends. And to round off these brunches in style, young and old alike can explore our English garden on a playful egg hunt!
Activities
Kinds
- Commercial event
Date
From 20 April to 21 April | |
Lundi | Open 11h and open 13h30 |
Dimanche | Open 11h and open 13h30 |